By applying this simple technique, you're putting money in the bank!
Seriously--Ordering out pizza can be expensive! So, plan ahead for that rush hour!
This is perfect when you're in a pinch!
Saves time and money!
Seriously--Ordering out pizza can be expensive! So, plan ahead for that rush hour!
This is perfect when you're in a pinch!
Saves time and money!
Directions:
- Brown multiple pounds of ground beef or sausage in an extra large pan.
- Remove fat.
- Scoop out 2 c. each and fill in freezer zip lock bags. (1 lb. = approx. 2 c. browned meat)
- Freeze. (Lasts in freezer for 2-6 months.)
- Take out and use when ready or needed!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrW5kiGyRhX5RJTB1Bq7aNSHJjhgqj0AOTTjOMilncreaqC7hbfGF0nE-0vNvcxgVUII8ejatjIX6hPRAC4viAtkFV-O8jITuz-aiCPyJVr3cYoDONo6qHU24acY18IZa-npXx6fW-cjo/s320/meatprocess+-+Edited.jpg)
*Just pull it out of the freezer and place the frozen meat into a sizzling soup or spaghetti sauce! Or zap it in the microwave for a few seconds to add to a casserole or pizza...
Recipes:
Recipes:
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